Prep Time: 10 minutes | Cook Time: 15 minutes | Total Time: 25 minutes
*Difficulty: Easy | Servings: 4-6*
This Cheesy Garlic Bread is the ultimate comfort food—crispy on the outside, soft on the inside, loaded with melted cheese, and infused with garlic butter. Perfect as an appetizer, side dish, or snack, this recipe is quick, easy, and irresistibly delicious!
Ingredients
For the Garlic Butter Spread:
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½ cup (1 stick / 113g) unsalted butter, softened
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4 cloves garlic, minced (or 1 tsp garlic powder)
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1 tbsp fresh parsley, finely chopped
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½ tsp salt
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¼ tsp black pepper
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¼ tsp red pepper flakes (optional, for a slight kick)
For the Cheesy Garlic Bread:
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1 large French baguette (or Italian loaf)
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1 ½ cups (150g) shredded mozzarella cheese
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½ cup (50g) shredded Parmesan cheese
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1 tsp dried oregano (optional)
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½ tsp paprika (optional, for extra flavor)
Instructions
Step 1: Preheat the Oven
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Preheat your oven to 375°F (190°C).
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Line a baking sheet with parchment paper or foil for easy cleanup.
Step 2: Prepare the Garlic Butter
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In a small bowl, combine the softened butter, minced garlic, parsley, salt, black pepper, and red pepper flakes (if using).
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Mix well until fully combined.
Step 3: Prepare the Bread
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Slice the baguette in half lengthwise.
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Place both halves on the prepared baking sheet, cut side up.
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Spread the garlic butter evenly over the cut sides of the bread.
Step 4: Add the Cheese
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Sprinkle the shredded mozzarella and Parmesan cheese evenly over the buttered bread.
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For extra flavor, sprinkle with oregano and paprika (if using).
Step 5: Bake
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Place the baking sheet in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and bubbly, and the edges are golden brown.
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For extra crispiness, broil for 1-2 minutes at the end (watch closely to prevent burning).
Step 6: Slice and Serve
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Remove from the oven and let cool for 1-2 minutes.
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Slice into pieces and serve warm.
Nutritional Information (Per Serving – 1 Slice, based on 6 servings)
Calories | Total Fat | Saturated Fat | Carbohydrates | Fiber | Sugars | Protein |
---|---|---|---|---|---|---|
220 kcal | 15g | 9g | 16g | 1g | 1g | 7g |
Nutritional values are approximate and may vary based on ingredient brands and portion sizes.
Tips & Variations
✅ Extra Cheesy: Add cheddar or provolone for a richer flavor.
✅ Herb Boost: Mix in fresh basil or thyme for extra aroma.
✅ Spicy Kick: Add a dash of cayenne pepper or jalapeños.
✅ Dipping Sauce: Serve with marinara, ranch, or garlic aioli.
Storage & Reheating
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Fridge: Store leftovers in an airtight container for up to 3 days.
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Reheat: Warm in the oven at 350°F (175°C) for 5-7 minutes or microwave for 20-30 seconds (though oven is best for crispiness).
Final Thoughts
This Cheesy Garlic Bread is a crowd-pleaser—simple, cheesy, and packed with garlicky goodness. Whether for parties, movie nights, or a quick snack, it’s always a hit!

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