cheesy bread

Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Difficulty Level: Easy
Servings: 6-8

Description

This Cheesy Garlic Pull-Apart Bread is a warm, gooey, and irresistible appetizer or side dish. Loaded with melted cheese, garlic butter, and fresh herbs, this bread is perfect for sharing (or not!). It’s quick to make and guaranteed to be a crowd-pleaser.

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Ingredients

For the Bread:

• 1 large loaf of French or Italian bread (about 12-14 oz)
• 1 ½ cups shredded mozzarella cheese
• 1 cup shredded cheddar cheese
• ¼ cup grated Parmesan cheese

For the Garlic Butter Sauce:

• ½ cup (1 stick) unsalted butter, melted
• 4 cloves garlic, minced
• 2 tbsp fresh parsley, finely chopped
• 1 tsp dried oregano
• ½ tsp garlic powder
• ½ tsp onion powder
• ¼ tsp red pepper flakes (optional, for a slight kick)
• Salt & black pepper to taste

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Instructions

Step 1: Preheat the Oven

• Preheat your oven to 375°F (190°C).
• Line a baking sheet with parchment paper or foil for easy cleanup.

Step 2: Prepare the Bread

• Using a serrated knife, make diagonal cuts about 1-inch apart across the bread, but do not cut all the way through—leave about ½ inch at the bottom intact.
• Rotate the bread 90 degrees and make another set of diagonal cuts to create a diamond pattern.

Step 3: Make the Garlic Butter Sauce

• In a small bowl, mix the melted butter, minced garlic, parsley, oregano, garlic powder, onion powder, red pepper flakes, salt, and pepper.

Step 4: Stuff the Bread with Cheese & Butter

• Gently separate the bread cuts and stuff the shredded mozzarella and cheddar cheese into the crevices.
• Drizzle the garlic butter sauce generously over the bread, making sure it seeps into the cuts.
• Sprinkle the Parmesan cheese on top.

Step 5: Bake the Bread

• Wrap the bread loosely in foil and bake for 15 minutes.
• Remove the foil and bake for another 5-7 minutes until the cheese is fully melted and bubbly, and the top is golden.

Step 6: Serve & Enjoy!

• Remove from the oven, garnish with extra fresh parsley if desired, and serve immediately while hot and gooey!

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Nutritional Information (Per Serving – Approx. 1 Slice)

Calories	Total Fat	Saturated Fat	Cholesterol	Sodium	Carbs	Fiber	Sugars	Protein
320 kcal	20g	12g	55mg	480mg	25g	1g	2g	12g

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Tips & Variations

✅ Add Bacon or Jalapeños: For extra flavor, mix in cooked bacon bits or diced jalapeños before baking.
✅ Extra Cheesy: Use a blend of Monterey Jack, Gouda, or Pepper Jack for different flavors.
✅ Dipping Sauces: Serve with marinara, ranch, or spicy aioli for dipping.

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Final Thoughts

This Cheesy Garlic Pull-Apart Bread is the ultimate comfort food—crispy on the outside, soft and cheesy on the inside, and packed with garlicky goodness. Whether for game day, parties, or a cozy night in, this recipe is a guaranteed hit!