Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 6 pizza pockets
Difficulty: Easy
Intensity: Moderate
Description
These Homemade Easy Cheesy Pizza Pockets are the perfect handheld snack or meal! Stuffed with gooey melted cheese, savory pizza sauce, and your favorite toppings, they’re crispy on the outside and deliciously cheesy inside. Great for lunchboxes, quick dinners, or party appetizers!
Ingredients
For the Dough:
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2 cups all-purpose flour
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1 tbsp baking powder
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1 tsp salt
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1/2 cup milk
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1/4 cup plain Greek yogurt (or sour cream)
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2 tbsp olive oil
For the Filling:
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1/2 cup pizza sauce
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1 1/2 cups shredded mozzarella cheese
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1/4 cup grated Parmesan cheese
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1/2 cup mini pepperoni slices (or chopped veggies for vegetarian option)
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1 tsp Italian seasoning
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1/2 tsp garlic powder
For Brushing & Topping:
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1 tbsp melted butter
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1/2 tsp garlic powder
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1 tbsp grated Parmesan cheese
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1/2 tsp dried oregano
Instructions
Step 1: Make the Dough
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In a large bowl, whisk together flour, baking powder, and salt.
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Add milk, Greek yogurt, and olive oil, mixing until a soft dough forms.
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Knead lightly on a floured surface for 2 minutes until smooth. Cover and let rest for 5 minutes.
Step 2: Prepare the Filling
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In a bowl, mix pizza sauce, mozzarella, Parmesan, pepperoni, Italian seasoning, and garlic powder.
Step 3: Assemble the Pizza Pockets
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Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
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Roll the dough into a 12-inch circle, then cut into 6 equal wedges.
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Spoon 2 tbsp of filling onto each wedge, leaving space at the edges.
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Fold the dough over the filling, pressing the edges with a fork to seal.
Step 4: Bake
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Place pockets on the baking sheet.
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Brush with melted butter mixed with garlic powder.
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Sprinkle with Parmesan and oregano.
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Bake for 12-15 minutes until golden brown.
Step 5: Serve
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Let cool for 2-3 minutes before serving.
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Enjoy with extra pizza sauce or marinara for dipping!
Nutritional Information (Per Pizza Pocket)
Calories | Carbs | Protein | Fat | Fiber |
---|---|---|---|---|
280 kcal | 32g | 12g | 12g | 2g |
Tips & Variations
✅ Vegetarian Option: Swap pepperoni for mushrooms, bell peppers, or olives.
✅ Spicy Kick: Add red pepper flakes or jalapeños to the filling.
✅ Freezer-Friendly: Bake, cool, then freeze in a ziplock bag. Reheat in the oven at 350°F for 10 minutes.
Conclusion
These Easy Cheesy Pizza Pockets are a fun, delicious twist on classic pizza! Perfect for busy weeknights or kid-friendly meals. Try them today and enjoy a crispy, cheesy bite in every pocket!

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