Easy Homemade Applesauce Bread

Prep Time: 15 minutes
Cook Time: 50-60 minutes
Total Time: 1 hour 15 minutes
Difficulty: Easy
Servings: 1 loaf (10-12 slices)

Description

This Applesauce Bread is a moist, lightly spiced quick bread made with unsweetened applesauce, warm cinnamon, and a touch of brown sugar for natural sweetness. It’s perfect for breakfast, a snack, or even dessert. Plus, it’s easy to make and stays fresh for days!

Ingredients

Dry Ingredients

• 1 ½ cups (190g) all-purpose flour

• 1 tsp baking soda

• ½ tsp baking powder

• ½ tsp salt

• 1 tsp ground cinnamon

• ½ tsp ground nutmeg (optional)

Wet Ingredients

• ½ cup (100g) brown sugar (or white sugar)

• ¼ cup (60ml) vegetable oil (or melted butter)

• 1 large egg

• 1 cup (240g) unsweetened applesauce

• 1 tsp vanilla extract

Optional Add-Ins

• ½ cup chopped walnuts or pecans

• ½ cup raisins or dried cranberries

Instructions

Step 1: Preheat & Prepare

• Preheat oven to 350°F (175°C).

• Grease a 9×5-inch loaf pan or line it with parchment paper.

Step 2: Mix Dry Ingredients

• In a medium bowl, whisk together:

  • Flour

  • Baking soda

  • Baking powder

  • Salt

  • Cinnamon

  • Nutmeg (if using)

Step 3: Combine Wet Ingredients

• In a large bowl, mix:

  • Brown sugar & oil (or melted butter)

  • Egg (beaten)

  • Applesauce

  • Vanilla extract

Step 4: Combine Wet & Dry Mixtures

• Gradually fold dry ingredients into the wet mixture until just combined.

• Do not overmix (a few lumps are okay).

• Stir in nuts or dried fruit (if using).

Step 5: Bake the Bread

• Pour batter into the prepared loaf pan.

• Bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean.

• Let cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Step 6: Serve & Store

• Slice and enjoy!

• Storage: Keep in an airtight container at room temperature for 3 days, refrigerate for up to 1 week, or freeze for up to 3 months.

Nutrition Information (Per Slice, 1/12 of loaf)

Dietary Notes

• Vegetarian: Yes

• Vegan Option: Replace egg with 1 flax egg (1 tbsp ground flaxseed + 3 tbsp water).

• Gluten-Free Option: Use gluten-free flour blend.

• Lower Sugar: Reduce sugar to ¼ cup or use a sugar substitute.

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Final Thoughts

This Applesauce Bread is a simple, wholesome treat that’s perfect for any time of day. The natural sweetness from the applesauce keeps it moist, while the warm spices add a comforting flavor. Whether you enjoy it plain or with add-ins, it’s a delicious and easy homemade bread!