Church Supper Hot Dish

Prep Time: 20 minutes
Cook Time: 45 minutes
Total Time: 1 hour 5 minutes
Servings: 8
Difficulty: Easy
Category: Casserole, Comfort Food

Description

This Church Supper Hot Dish is a classic Midwestern casserole that’s hearty, comforting, and perfect for feeding a crowd. Made with ground beef, tender egg noodles, and a creamy tomato-based sauce, it’s a nostalgic dish often found at potlucks and family gatherings. Topped with melty cheese and buttery breadcrumbs, it’s a guaranteed crowd-pleaser!

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Ingredients

Main Dish:

• 1 lb (450g) ground beef (80/20 lean-to-fat ratio)

• 1 medium onion, diced

• 2 cloves garlic, minced

• 1 (10.5 oz) can condensed tomato soup

• 1 (10.5 oz) can condensed cream of mushroom soup

• 1 cup milk (whole or 2%)

• 1 (12 oz) bag egg noodles

• 1 cup shredded cheddar cheese

• 1 tsp Worcestershire sauce

• 1 tsp paprika

• ½ tsp salt

• ½ tsp black pepper

Topping:

• ½ cup breadcrumbs (plain or panko)

• 2 tbsp melted butter

• ¼ cup grated Parmesan cheese

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Instructions

Step 1: Preheat & Prep

• Preheat oven to 375°F (190°C).

• Grease a 9×13-inch baking dish with butter or non-stick spray.

Step 2: Cook the Noodles

• Bring a large pot of salted water to a boil.

• Add egg noodles and cook for 6-7 minutes (al dente).

• Drain noodles and set aside.

Step 3: Brown the Beef & Onions

• In a large skillet over medium heat, cook the ground beef until browned (5-6 minutes).

• Add diced onions and cook until softened (3-4 minutes).

• Stir in minced garlic and cook for 30 seconds.

• Drain excess grease if needed.

Step 4: Make the Sauce

• Reduce heat to low.

• Stir in tomato soup, cream of mushroom soup, milk, Worcestershire sauce, paprika, salt, and pepper.

• Simmer for 3-4 minutes until well combined.

Step 5: Combine Noodles & Beef Mixture

• In a large mixing bowl, combine the cooked noodles and beef sauce.

• Mix well, then transfer to the greased baking dish.

• Sprinkle shredded cheddar cheese evenly on top.

Step 6: Prepare the Topping

• In a small bowl, mix breadcrumbs, melted butter, and Parmesan cheese.

• Sprinkle evenly over the casserole.

Step 7: Bake

• Bake uncovered for 25-30 minutes, or until bubbly and golden on top.

• Let rest for 5 minutes before serving.

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Nutritional Information (Per Serving)

Additional Notes:

• Dietary Adjustments: Use ground turkey for a leaner option or gluten-free noodles for a GF version.

• Storage: Refrigerate leftovers for up to 3 days or freeze for up to 1 month.

• Reheating: Warm in the oven at 350°F (175°C) for 15-20 minutes or microwave until heated through.

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Final Thoughts

This Church Supper Hot Dish is the ultimate comfort food—creamy, cheesy, and packed with flavor. Whether you’re serving it at a potluck, family dinner, or meal prep, it’s a dish that always satisfies. Enjoy!