German Chocolate Dump Cake
Prep Time: 10 minutes Cook Time: 40-45 minutes Cooling Time: 30 minutes (minimum) Total Time: 1 hour 20 minutes Course: Dessert Cuisine: American Yield: 12 servings Intensity Level: Easy/Beginner-Friendly Ingredients For the Filling Layer: 1 (12 oz) can evaporated milk 1 cup granulated sugar 3 large egg yolks, lightly beaten ½ cup (1 stick) unsalted butter 1 teaspoon vanilla extract 1 (7 oz) … Read more









