Caramel Brownie Cheesecake Bites

Prep Time: 30 minutes
Cook Time: 25 minutes
Chill Time: 2 hours
Total Time: 2 hours 55 minutes
Servings: 24 bites
Difficulty: Intermediate
Intensity: Moderate

Description

These Caramel Brownie Cheesecake Bites are the ultimate decadent treat! A rich, fudgy brownie base is topped with creamy cheesecake and drizzled with caramel for a perfect bite-sized dessert. They’re great for parties, potlucks, or just satisfying your sweet tooth.

---

Ingredients

For the Brownie Layer:

• ½ cup (1 stick) unsalted butter, melted

• 1 cup granulated sugar

• 2 large eggs

• 1 tsp vanilla extract

• ⅓ cup unsweetened cocoa powder

• ½ cup all-purpose flour

• ¼ tsp salt

For the Cheesecake Layer:

• 8 oz (1 package) cream cheese, softened

• ¼ cup granulated sugar

• 1 large egg

• ½ tsp vanilla extract

For the Topping:

• ½ cup caramel sauce (store-bought or homemade)

• Optional: Sea salt flakes for garnish

---

Instructions

Step 1: Preheat & Prepare Pan

• Preheat oven to 350°F (175°C).

• Line a 24-cup mini muffin tin with paper liners or grease well.

Step 2: Make the Brownie Batter

1. In a medium bowl, whisk together melted butter, sugar, eggs, and vanilla.

2. Sift in cocoa powder, flour, and salt. Stir until just combined (do not overmix).

Step 3: Fill the Muffin Cups

• Spoon 1 tablespoon of brownie batter into each muffin cup.

• Use the back of a spoon to smooth the batter.

Step 4: Make the Cheesecake Layer

1. In a separate bowl, beat softened cream cheese and sugar until smooth.

2. Add egg and vanilla, mixing until fully incorporated.

Step 5: Assemble the Bites

• Spoon 1 teaspoon of cheesecake batter over each brownie layer.

• Use a toothpick to gently swirl the layers (optional).

Step 6: Bake

• Bake for 20-25 minutes, or until the cheesecake is set and edges are slightly golden.

• Let cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Step 7: Add Caramel Drizzle & Chill

• Once cooled, drizzle each bite with caramel sauce.

• Sprinkle with sea salt (optional).

• Refrigerate for at least 2 hours before serving for best texture.

---

Nutrition Information (Per Serving – 1 Bite)

Additional Notes:

• Storage: Keep refrigerated in an airtight container for up to 5 days.

• Freezing: These bites freeze well for up to 1 month—thaw in the fridge before serving.

• Variations: Add chopped nuts, chocolate chips, or a dollop of whipped cream on top!

---

Final Thoughts

These Caramel Brownie Cheesecake Bites are a rich, indulgent dessert that’s sure to impress! The combination of fudgy brownie, creamy cheesecake, and sweet caramel makes them irresistible. Perfect for any occasion—enjoy!