Crockpot Cheesy Chicken Tater Tot

Prep Time: 15 minutes
Cook Time: 4-6 hours (slow cooker)
Total Time: 4 hours 15 minutes – 6 hours 15 minutes
Servings: 6-8
Difficulty Level: Easy


Ingredients

  • 2 lbs boneless, skinless chicken breasts (or thighs)

  • 1 (10.5 oz) can cream of chicken soup

  • 1 (10.5 oz) can cream of mushroom soup

  • 1 cup sour cream

  • 1 cup whole milk

  • 1 (1 oz) packet dry ranch seasoning

  • 1 tsp garlic powder

  • 1 tsp onion powder

  • ½ tsp black pepper

  • ½ tsp paprika

  • 2 cups shredded cheddar cheese (divided)

  • 1 (32 oz) bag frozen tater tots

  • 6 slices cooked bacon, crumbled (optional)

  • 2 green onions, sliced (for garnish)


Instructions

Step 1: Prepare the Chicken Mixture

  1. In a large mixing bowl, combine cream of chicken soup, cream of mushroom soup, sour cream, milk, ranch seasoning, garlic powder, onion powder, black pepper, and paprika. Mix well.

  2. Stir in 1 cup of shredded cheddar cheese.

Step 2: Layer in the Crockpot

  1. Lightly grease the inside of a 6-quart slow cooker with non-stick spray.

  2. Place chicken breasts at the bottom of the crockpot.

  3. Pour the cheesy sauce mixture evenly over the chicken.

Step 3: Add Tater Tots & Cheese

  1. Arrange frozen tater tots in a single layer on top of the sauce.

  2. Sprinkle the remaining 1 cup of shredded cheddar cheese over the tater tots.

  3. (Optional) Add crumbled bacon on top for extra flavor.

Step 4: Cook

  1. Cover and cook on LOW for 5-6 hours or HIGH for 3-4 hours, until the chicken is fully cooked (internal temperature of 165°F).

  2. If desired, broil in the oven for 3-5 minutes to crisp up the tots (optional).

Step 5: Serve

  1. Garnish with sliced green onions.

  2. Serve hot and enjoy!


Nutritional Information (Per Serving – Approx. 1 cup)

Calories Protein Carbs Fat Fiber Sodium
520 kcal 32g 38g 26g 3g 1200mg

Nutritional values are estimates and may vary based on ingredient brands and portion sizes.


Recipe Notes & Tips

✅ Make Ahead: Assemble the night before and refrigerate. Cook as directed the next day.
✅ Freezer-Friendly: Store leftovers in an airtight container for up to 3 months. Reheat in the oven for best texture.
✅ Variations:

  • Swap chicken for ground beef or turkey.

  • Add diced bell peppers or mushrooms for extra veggies.

  • Use different cheese blends like pepper jack or Colby.


Why You’ll Love This Recipe

✔ Easy & Hands-Off – Perfect for busy weeknights!
✔ Crowd-Pleasing – Kids and adults love the cheesy, crispy combo.
✔ Customizable – Adjust ingredients to fit dietary preferences.


Final Thoughts

This Crockpot Cheesy Chicken Tater Tot Casserole is the ultimate comfort food with minimal effort. Creamy, cheesy, and loaded with crispy tater tots, it’s a guaranteed family favorite!

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