My Recipes

YIELD: 6 Servings PREP TIME: 20 minutes COOK TIME: 35 minutes TOTAL TIME: 55 minutes RECIPE INTENSITY: Medium. This recipe involves several steps (browning meat, making a roux, simmering) but is absolutely manageable for a confident home cook. It requires your attention but is not overly complex. Ingredients The Meaty Foundation 1 lb lean ground beef (85/15 or 90/10 is … Read more

Prep Time: 15 minutes Cook Time: 25 minutes Cooling Time: 15 minutes Total Time: 55 minutes Course: Side, Bread Cuisine: Carnivore, Keto, Gluten-Free Diet: Carnivore, Keto, Grain-Free Yield: 4-6 cloud bread “buns” Intensity: Easy (Requires careful folding but no advanced skills) Equipment Needed Stand mixer or hand mixer (essential for achieving stiff peaks) 2 large mixing bowls Spatula Baking sheet Parchment paper Measuring spoons Ingredients … Read more

Yield: 8-10 servings Prep Time: 25 minutes Chill Time: 4 hours (or overnight) Total Time: 4 hours 25 minutes Recipe Intensity: Easy – Perfect for beginner cooks and seasoned pros looking for a no-fuss dessert. Ingredients For the best flavor and texture, we recommend using full-fat dairy products. For the Creamy Base: 1 (3.4 oz) package Instant Vanilla Pudding Mix (dry … Read more

Yields: 24 potato bites Prep Time: 30 minutes Cook Time: 45 minutes Total Time: 1 hour 15 minutes Recipe Intensity: Medium. This recipe involves multiple components (potatoes, steak, toppings) but the steps are simple and can be partially done ahead of time. Ingredients For the Potato Cups: 3 large Russet potatoes (about 2 lbs total), scrubbed clean 2 tablespoons olive … Read more

Prep Time: 10 minutes Cook Time: 35-40 minutes Total Time: 50 minutes Course: Dessert Cuisine: American Diet: Vegetarian Skill Level: Beginner-Friendly Yield: 6-8 servings Author: [Your Website/Blog Name] Why You’ll Love This Recipe Pantry Staples: Made with simple, everyday ingredients. Incredibly Easy: A “mix and bake” recipe perfect for beginner bakers. Time-Saving: Uses canned peaches for instant convenience. Comfort in a Bowl: The ultimate warm, satisfying dessert. Versatile: Easily … Read more

Yields: 6 servings Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Recipe Intensity: Easy to Moderate Nutritional Information (Per Serving, Approximate) Calories: 585 kcal Total Fat: 24g Saturated Fat: 12g Cholesterol: 95mg Sodium: 780mg Total Carbohydrates: 58g Dietary Fiber: 4g Sugars: 7g Protein: 33g Please note: Nutritional information is an estimate and can vary based on specific ingredients and portion sizes. Ingredients For the Pasta … Read more

Yields: 12 muffins Prep Time: 15 minutes Cook Time: 20-25 minutes Total Time: 40 minutes Recipe Intensity: Easy Ingredients 1 pound mild or hot ground breakfast sausage 1/2 cup finely diced onion (about 1/2 a small onion) 1/2 cup finely diced bell pepper (any color) 6 large eggs 1/4 cup whole milk or half-and-half 1 cup shredded sharp cheddar cheese … Read more

Yields: 2 generous servings Prep Time: 10 minutes Chill Time: 30 minutes (minimum) Total Time: 40 minutes Culinary Intensity: Easy – Perfect for beginners! Weight Watchers Info: 4 Points per serving on myWW® (Blue, Green, and Purple plans). Points are calculated based on specific brands and may vary. Ingredients 2 medium, ripe avocados (about 1 cup of flesh) ¼ cup unsweetened cocoa powder (high-quality recommended) ¼ cup pure maple … Read more

Prep Time: 15 minutes Cook Time: 10 minutes Freezing Time: 30 minutes (highly recommended) Total Time: 55 minutes Recipe Intensity: Easy Yield: 12 mozzarella sticks Category: Appetizer, Snack Method: Frying Cuisine: Carnivore, Keto, Low-Carb The Last Word on This Recipe For those committed to a carnivore or keto lifestyle, finding a satisfying, crispy snack that fits the dietary parameters can feel like a quest … Read more

Yields: 24 Bites Prep Time: 30 Minutes Chill Time: 4+ Hours (Overnight Recommended) Total Time: 4 Hours 30 Minutes Difficulty: Easy Ingredients For the Crust: 1 ½ cups Graham Cracker Crumbs (about 10-12 full sheets) ¼ cup Granulated Sugar 6 tablespoons Unsalted Butter, melted For the Strawberry Cheesecake Filling: 16 oz (two 8 oz blocks) Full-Fat Cream Cheese, softened to … Read more