Crab Cake Egg Rolls
Yields:Â 12 Egg Rolls Prep Time:Â 30 minutes Cook Time:Â 15 minutes Chill Time:Â 30 minutes (highly recommended) Total Time:Â 1 hour 15 minutes Intensity:Â Intermediate Ingredients For the Crab Filling: 1 lb (450g) jumbo lump crab meat, carefully picked over for shells 2 tablespoons mayonnaise 1 large egg, lightly beaten 1 tablespoon Dijon mustard 1 teaspoon Worcestershire sauce 1 teaspoon … Read more









