Sausage Rolls with Honey Mustard Sauce
Yield:Â 12 Sausage Rolls Prep Time:Â 20 minutes Cook Time:Â 25-30 minutes Total Time:Â 50 minutes Difficulty:Â Easy Intensity:Â Low Ingredients For the Sausage Rolls: 1 lb (450g) high-quality pork sausage meat (or sausages, casings removed) 1 sheet (approx. 8 oz or 225g) all-butter puff pastry, thawed if frozen 1 small yellow onion, finely grated 1 clove garlic, minced 2 tablespoons … Read more









